NOVEMBER INTERNET SPECIAL
from Gluten-free Cookbooks
~~ Important Note ~~
This is the only page that offers sale prices.
If you click a link, return to this page to place your order
to take advantage of the sale prices.
SALE ITEMS MAY ONLY BE SHIPPED WITHIN THE UNITED STATES
~~ Revised book just released ~~
Wheat-free Gluten-free
Cookbook for Kids and Busy Adults
This book has been totally re-written to include
more fun and easy recipes.
ALL recipes have ingredient adjustments for Dairy-Free diets!
No mixer is needed for any of the recipes
Very little prep work needed
Easy to find ingredients
This book makes the perfect stocking stuffer for both
kids and for adults who don't have a lot of time to spend in the kitchen.
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Foreward by Dr. Alessio Fasano
The Table of Contents includes:
Snacks
Drinks
Breads
Breakfast
Main Dishes
Side Dishes
Desserts
Kitchen Projects
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This book is endorsed by:
Jax Lowell, Author of The Gluten Free Bible
Ann Whelan, Publisher of Living Without Magazine
Shelley Case, Nationally reknown Celiac Dietetitan
Janet Rinehart, Past President of CSA (Celiac Sprue Association)
Peter HR Green, MD, Celiac Disease Center, Columbia University
Cynthia Kupper, Executive Director of GIG (Gluten Intolerance Group)
Elaine Monarch, Executive Director of CDF (Celiac Disease Foundation)
Danna Korn, author and founder of ROCK (Raising Our Celiac Kids) and
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Save BIG on this introductory offer
